In this episode, Jeffrey talks in front of a live audience about the true aftermath of spraying billions of pounds of Roundup on farm fields every year.

Roundup as an herbicide:

Chelates trace minerals
Dismantles plant defenses
Destroys beneficial microorganisms
Promotes pathogenic organisms

Glyphosate, the chief poison in Roundup, has many deleterious biological effects:

Depletes important minerals
As an antibiotic: disrupts gut bacteria -> Studies with chickens, cows and pigs show death of beneficial bacteria and overgrowth of pathogens in gut
Blocks the Shikamate pathway
Damages microvilli and suppresses digestive enzymes

The most important thing you can do to avoid the probable damage from eatiing food laced with glyphosate is to eat organic.

The Institute for Responsible Technology is working to protect you & the World from GMOs (and while we’re at it, Roundup®...) To find out exactly how we do this and to subscribe to our newsletter visit https://www.responsibletechnology.org/

Watch our short film, "7 Reasons Why Gene Editing is Dangerous and Unpredictable"

Watch the film: Secret Ingredients

Watch "Don't Let the Gene Out of the Bottle"

Get the book: "Seeds of Deception"

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