On this episode, we have Andrea Tiwari, the owner of Bindy's Carribean Delights, head chef, and an incredible entrepreneur. We talk about the idea staying authentic through new changes, the importance of an online social media presence for her business, and managing your time and sanity as an entrepreneur and business owner. Enjoy the episode, and if you are in Winnipeg, stop by Bindy's at the Forks and say hello to Andrea!

Shownotes:

00:49 - Who is Andrea Tiwari

01:14 - How did Andrea become a chef

03:28 - What does Andrea prefer out of all her work

05:51 - Where does the Inspiration for the Restaurant come from?

07:36 - The reason for the rebranding of Bindy's Carribean Delights

10:51 - Key Points to Pay Attention to for Marketing

13:30 - Meeting People and Talking About What You Do

15:00 - Being Part of the Forks for 33 Years, and Following New Trends and Changes

21:03 - How Bindy's and Andrea expands her business' reach

22:33 - Why did Andrea choose entrepreneurship?

26:15 - Finding time for yourself as an entrepreneur

26:59 - What makes Andrea unique?

29:30 - The challenge of posting on Social Media

30:36 - Sharing information as a business owner

34:00 - What keeps Andrea motivated?

38:20 - Advice for people who aspire to run their own business

40:21 - How to support Bindy's and Andrea

--- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app --- Send in a voice message: https://anchor.fm/2mcreativelabs/message Support this podcast: https://anchor.fm/2mcreativelabs/support

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